About Meaghan

Meaghan Woulfe Noonan is a Private Chef based in Dublin with roots in the west of Ireland and New England. Her specialty is ‘Comfort Food, Inclusively’ and a love for baking breads of all kinds.

Meaghan has worked with UHNW Hollywood main stays, batch cook family clients and also various parties, yoga retreats, weddings and corporate events.

If you’re at a meal provided by Meaghan, every dietary requirement will be catered for with no loss of flavour or experience! (Including kids food!)

Examples include: gluten free, dairy free, vegetarian, vegan, nut free, legume free, no pork, halal, low carbohydrate, paleo, AIP, high performance nutrition and low FODMAP

Since completing her course at Dublin Cookery School, Meaghan has developed a love for all things bread and is a staple at all of her meals and events

Meaghan will work with you to create the best menu for your event, meal plan for your week or whatever you might need! Her love for food, creativity and tireless passion will ensure you have the best food experience

Comfort Food, Inclusively